Here's my list of 7 tasty frozen biscuits options. Depending on your oven and size of the biscuits, it should take about 18-22 minutes (frozen), or 16-20 minutes (fresh). I loved that you just put the. I highly recommend it! Spread the plastic wrap, floured side down, onto the butter and gently press the butter into the dough. Any slight thawing causes the water to leak out of the cells. Bust out brunch for a crowd in minutes with adorable but substantial stackersalso simple enough to make for any weekday breakfast. Our best tips for eating thoughtfully and living joyfully, right in your inbox. Just pop them in the toaster oven and add your favorite type of sausage. You dont want them to get freezer burn. 3. I looove fresh biscuits in the morning and even though making Basic Biscuits from scratch is super easy, I think the whole cutting in butter step tends to deter people from making them. Southern Style frozen biscuits are some of the best. PLANTERS Lightly Salted Cashew Halves & Pieces, 8 oz Canister - Cashews Roasted in Peanut Oil - Seasoned with Sea Salt - Snacks for Adults - Resealable Lid for Long-Lasting Freshness - Kosher, Lawry's Hickory Brown Sugar Marinade, 12 fl oz, Belvita Cinnamon Brown Sugar Breakfast Biscuits, 6 Boxes of 5 Packs (4 Biscuits Per Pack), Lotus Biscoff Cookies, Caramelized Biscuit Cookies, 144 Cookies (12 Sleeves of 6 Two-Packs) Vegan, 3.28 Ounce (Pack of 12), Pepperidge Farm Milano Cookies, Dark Chocolate, 20 Packs, 2 Cookies per Pack, PLANTERS Deluxe Pistachio Mix, 1.15 lb. Once fully preheated, bake the biscuits until theyre puffed up and golden brown on top. I like that the frozen biscuits are already prepped and that theyre so easy to cook. What could have gone wrong? Actual product packaging and materials may contain additional and/or different ingredient, But guess what! When bacteria grow on food they sometimes produce gases, which can make packaging swell. Will it explode? Were they about 3/4-inch thick? Didn't smell too badly, but wasn't sure what frozen mushrooms are suppose to smell like. So its quick, easy and tasty. Theyre fluffy and delicious, and they cook up quickly in the oven. The Best 7 Frozen Tenders: Which Ones Are Worth Buying. They're made with real buttermilk and have a delicious, flaky texture. Budget Bytes Recipes Breakfast Recipes Breakfast Baked Goods 5 Ingredient Freezer Biscuits. New to the Air Fryer? After folding it over a few times, press it down into a 69 rectangle one final time. So what happens when the food packaging looks bloated? If youre like me, you love frozen biscuits because theyre so convenient. $15) 24/Cup, Honey Garlic Meatballs Recipe Air Fryer, Slow Cooker or Instant Pot, 24 Healthy Air Fryer Recipes That Will Knock Your Socks Off, Olive Garden Alfredo Sauce Copycat Recipe, 10 Bad Money Habits That Will Keep You Broke, Balsamic Glazed Pork Sirloin Tip Roast Recipe (Instant Pot or Slow Cooker). Vegetables may pale in color. Biscuits may have been partially thawed prior to baking. jr, which come 10 to a can, and are about 2/3rds the size of a standard Grands! That's false. To bake the biscuits, take them out of the freezer and place them back onto a parchment lined baking sheet. to avoid this. But come back and try again! . Add the diced chicken breast. My vision of mushrooms did not come to be, thank goodness! Oven temperature is too hot. This doesn't mean that the food is unsafe to eat, but it's a sign that it might not be as flavorful as you'd like. :), Oh my biscuits (I think thats going to be my new saying), Posted in: Bread Recipes, Breakfast Baked Goods, Breakfast Recipes, No Yeast Bread Recipes, Quick Recipes, Recipes, Recipes under $5, Savory Breakfast Recipes, Sweet Breakfast Recipes, Under $1 per serving, Vegetarian Recipes. Hmm, the only other thing I can think of that might possibly affect it is if the oven wasnt fully preheated. Shop for Pillsbury Grands! Buttermilk Frozen Biscuits - Value Pack (20 ct / 41.6 oz) at Kroger. Have Leftovers? Stir in the cream until a dough forms, about 30 seconds. I cant recommend these enough! Theyre also one of the most affordable options on this list. Squeeze the. 1 sheet frozen puff pastry, thawed 1 large lightly beaten egg + 1 Tablespoon water 1 tablespoon minced fresh parsley for garnish (optional) Cook Mode Prevent your screen from going dark Instructions Preheat the oven to 400F degrees. Mix them together really well. Cover lightly with plastic wrap and stick the cookie sheet in the freezer. Step 2: Use aluminum foil to wrap biscuits individually. Can buttermilk biscuits be frozen? I noticed it happened to a package of tofu I had in the fridge before too but threw that away. Jam is great on them too. Hazelnut And Cocoa Spread With Breadsticks, Snack Pack, Easter Basket Stuffers, 1.8 oz each, Bulk 12 Pack, Planters Nuts Cashews and Peanuts Variety Pack Snack Nuts (36 Count - 61.49 Oz total), Blue Diamond Almond Nut Thins, Cheddar Cheese, 4.25 Oz, MET-Rx Big 100 Protein Bar, Meal Replacement Bar, 32G Protein, Super Cookie Crunch, 3.52 Oz (Pack of 9), Nature Valley Crunchy Granola Bars, Variety Pack, 1.49 oz, 6 ct, 12 bars, Bumble Bee Snack on the Run Chicken Salad with Crackers Kit, Ready to Eat, Spoon Included - Shelf Stable & Convenient Protein Snack, 3.5 Ounce (Pack of 3), Mulino Bianco Imported Italian Cookies & Biscuits, Sweet Crunchy Crispy Deliciously Decadent. Repeat that process two more times. Good flavor and soft, but mine did not rise much. Plus, a value size bag means endless biscuit possibilities. The lifespan will depend on too many variables to really give a concrete estimate. Repeat this two more times. . Check oven for accuracy using an oven thermometer. I bought a bag of frozen mushrooms last month to have on hand. These frozen biscuits are a great option for an easy breakfast sandwich. Bake 16 to 22 minutes or until golden brown. Make-ahead biscuits what a wonderful idea! Never seen this before, has anyone else? Delicious. Microwave on high for 8 minutes. It was a stuck together glob of mushrooms encased in ice, so I tossed it. If you try it out, please let us know how it goes! The same rule holds for canned goods, which can bulge or swell owing to bacteria. First time making biscuits from scratch and they didnt totally intimidate me. They also reheat well, so you can enjoy them even on those busy days. more about me and the rest of my team. When in doubt, throw it out. the dough should be about one inch thick. keeping the bag separate from other groceries - using a supermarket Coupon, and Make Ahead Meals. Good question, Rhonda. You wont be disappointed! day. Bake one baking sheet at a time, until puffed and golden brown, about 20-25 minutes. There's a bag of last summer's bumper crop of strawberries, a pound cake for a postponed school bake sale, a few chicken breasts that were on sale at the Pig, some pulled pork made in the slow cooker, a fix-and-freeze casseroleor two. I would like to make the dough at home and bake at camp. Look inside your average Southerner's freezer and you'll probably find a lot more than ice cream. Im very glad I tried them. LOL Don't want to get hit by flying mushrooms! See the info above. Going to toss them just to be safe. . Check oven for accuracy using an oven thermometer. all-purpose flour (plus some for dusting). Biscuits may have been partially thawed prior to baking. Pour in one pint of heavy whipping cream. HEAT oven to 375F (or 350F for nonstick cookie sheet). But which ones are worth buying? If you see a raw food package that looks like someone pumped air into it like a balloon, you should avoid it or discard it. To bake the biscuits, place any number of biscuits you want on a baking sheet lined with parchment. After viewing product detail pages, look here to find an easy way to navigate back to pages you are interested in. Here are a few signs your frozen food may be past its prime. BISCUITS: 7 to 12. Frozen biscuits the ultimate convenience food! Sometimes those good intentions pay offwho doesn't love coming home to a bowl of homemade beef stew that you only had to defrost and reheat in the microwave? For best results, enjoy leftover rolls within 24 hours. Refrigerate them while you heat the oven to 450 degrees. $25) 11 Each, 22-Count Motts Fruit Flavored Variety Snacks as low as $3.23 After Coupon (Reg. $719 ($2.30/Ounce) $6.83 with Subscribe & Save discount. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Your email address will not be published. bag of frozen biscuits puffed upgeorgia foraging laws. Your email address will not be published. My Frozen Picks is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. P.S. Yep. Try One of These Easy Beginner Recipes, How to Make Easy Balsamic Honey Chicken with Pantry Staples, The Perfect Air Fryer Potato Skins Recipe, https://www.sheknows.com/food-and-recipes/articles/3520/cooking-with-almond-flour, https://urbanposer.blogspot.com/2012/05/baking-101-almond-flour-basics.html, https://www.healthline.com/nutrition/heavy-cream-substitutes#section4, Sign up for the Fabulessly Frugal Newsletter, 100-Piece M&MS, SNICKERS, TWIX, 3 MUSKETEERS & STARBURST Easter Candy Bag $10.98 (Reg. Examine the Color Many foods change color when frozen for a long time. Looking for a savory version of these soft and fluffy biscuits to serve with dinner? I love the texture of it. Heres my list of 7 tasty frozen biscuits options. Any slight thawing causes the water to leak out of the cells. Discover more about the small businesses partnering with Amazon and Amazons commitment to empowering them. We hate to waste food, which means all those uneaten extras and odds and ends get tucked away in freezer bags and containers for an unforeseen date in the future. Thats all I have and I dont want to run to the store lol. A piece of uncooked beef may turn from red to brown, or raw chicken might turn white. YAS! No, a puffed-up bag of frozen chicken doesn't mean the poultry is spoiled. And while it may be tempting to fall back on the smell test to assess the quality of food, keep in mind that not all bacteria-ridden meats or other goods will give off a bad odor. They have huge chunks of butter inside them, which melts during baking and makes the bottom layer crisp on tasty! not sure if it's my refrigerator, but i brought one of those whole food meal with the vacuum sealed packaging last nite and was about to eat it today, but the packaging sort of expanded and puffed up. Thats awesome! Buttermilk frozen biscuits are some of the best-frozen biscuits on the market. On 11/4/2016 at 9:11 PM, pastrygirl said: I'd eat it, too. Im so glad that it worked out well for you. And yes, they taste wonderful too! A low oven temperature will require an increased bake time, which can dry out the biscuit. Keep biscuit dough frozen between 0 - 10F. too small for you to see could cause this, and could occur between Its an easy, tasty breakfast with just about everything you need on it! Its a healthier breakfast alternative than most fast-food breakfast sandwiches. Heavy cream provides rich butterfat that gives the biscuits tenderness and flavor, as well as moisture from its water content. Step 4: Spread the biscuits on the preheated pan. Transfer the mostly frozen biscuits to a heavy duty freezer bag for longer storage. They were fluffy and soft, with a great flavor! Place them on the prepared baking sheet. All Rights Reserved, Pillsbury Grands! Buttermilk Frozen Biscuits - Value Pack. . Frozen Acai: The 5 Best Options on the Market, Frozen Cauliflower Pizza: The 6 Best Options on the Market, Frozen Potstickers: The 5 Best Options on the Market, The Best Frozen Waffles to Stock in Your Freezer: 6 Tasty Options, The Best Frozen Chinese Food: 6 Options Worth Buying. Learn After popping open the inflated bag, nothing smelled strange. 8 Reply [deleted] 4 yr. ago [removed] Reply aperfectrhino 4 yr. ago I was a little worried the first time I tried cream biscuits because the little lumps of butter that are in normal biscuit recipes are what makes them nice and flakey. Turned out exactly like the batch I made in the kitchen oven. Required fields are marked *. I havent tried a substitution for the heavy cream in this biscuit recipe before, so I cant say for sure. Pat the dough into a 6x8-inch rectangle. Careful handling, including In the end, frozen biscuits are a great option for busy people or those who dont have a lot of time to cook. 35 Recipes Using Frozen Vegetables That Make Dinner So Much Easier. They remind of the biscuits from KFC. As with most frozen items, I like to use them within a few months because food tends to dry out a bit after that but I dont suspect these will last that long! I make a simpler cream biscuit that freezes fabulously too. (Dents are a bit different. Microwaving leftover biscuits is the fastest way to reheat them. Having fresh, homemade biscuits is something my family loves! These frozen biscuits from Mason Dixie are some of the best that you can buy. I love to create, problem solve, and learn new things. PLACE frozen biscuits, sides touching, on ungreased cookie sheet. Plastic freezer bags do a better job of this than storage containers. Cut biscuits and put on a baking sheet. Think I'll wear safety glasses when I open them! 4 1/2 cups heavy cream and 6 cups flour? Sister Schubert's Rolls are best enjoyed fresh out of the oven, but also taste great in leftovers. BB. . ), Carothers adds that not all inflated food containers are bad. My best friend did it for me when I had my third child and it was the BEST baby gift I ever got. I recently discovered that you can use heavy cream in place of butter and milk (both are heavy cream derivatives) and get nearly the same result. Discover the Made in Italy storefront, a label synonymous throughout the world with refined materials, attention to detail, and creativity. Want to see your picture by your comment? Roll out of just flatten by hand cut with biscuit cutter and lay on parchment paper on sheet pan. time you put it into your own freezer. Take the biscuits out and serve. Just combine with fork or pastry knife and barely knead as well or youll have tough biscuits. In a large bowl, whisk the flour, sugar, baking powder, and salt together. A USDA-approved method of packaging used by chicken processors can make the bag look puffy, which our. Try my Cheddar Drop Biscuits! Step 1: Brush some butter on the biscuits to retain their moist and give them extra buttery flavor. PLEASE tell me that these taste like Pillsbury frozen biscuits! When refrozen, the water is now on the outside of the cells, and refreezes as a block of ice. Have oven checked for accuracy. And a bunch of things that are so covered in freezer burn that they might has well have been there since the Ice Age. I usually serve them as a side to my eggs with breakfast, but they are also a nice quick side to go with dinner. Transfer the frozen biscuits to a gallon-sized zip-top bag for long-term freezer storage. These are by far the best biscuits. I'll stick with fresh and only buy them when needed. A great way to enjoy leftover rolls is in one of the many delicious recipes listed on . It is just two ingredients but you must have a fresh bag (for the same reason you need fresh baking powder) of Hudson Cream Self Rising Flour (found at Walmart) any brand of Heavy Whipping cream. Theses were fresh not frozen. people to improve their health in my fitness challenge! You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Its the perfect meal to start your day off right. Make family meals grand with the home-baked goodness of Pillsbury Grands! Lisa Cericola has been on staff at Southern Living since 2015. Didn't smell too badly, but wasn't sure what frozen mushrooms are suppose to smell like. I havent heard from anyone about that yet. Keep biscuit dough frozen between 0 - 10F. Theyre the perfect breakfast treat to fuel me up for my day ahead! . Dec 19, 2006. But if an item has swelled beyond its expected size, turning into bloated food packaging, you'll likely notice it. Let us know how it goes it you try it out! Place biscuits on pan so that edges are just touching. Pour in the heavy cream and stir until a sticky ball of dough forms. Freeze for about 6-8 hours and pop into Ziploc bag and bake as needed. Turn the dough out onto a lightly floured surface and gather into a ball. Viral video claims frozen chicken in puffed-up bags is spoiled. BAKE until golden brown: 1 to 6 . Heavy cream is usually a lot less expensive when purchased in quart-sized containers, so it wouldnt hurt to make a double batch of biscuits. Turn the dough out onto a lightly floured surface and gather into a ball. Press the dough down into a 69 rectangle, then fold it over. These are so good and easy! Have you ever used this recipe for a camping dutch oven? (Biscuits will not rise as high.) This was only the second time Ive made from scratch biscuits so I had high hopes for these. Im hooked on these Jimmy Dean Sausage Egg & Cheese Biscuit Breakfast Sandwiches because theyre so yummy especially when toasted. Pat the dough into a 3/4-inch thick circle. document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Swelling can occur in packaging due to gases formed as a result of spoilage taking place, Carothers said. This post contains some affiliate links, which means that we make a small commission off items you purchase at no additional cost to you. This is the most likely explanation for what happens when a package is inflated. They tasted great but didnt rise for anything. This expansion can cause the cell walls to break. While it's probably safe to scrape off the ice and dig in, the ice cream will likely have a dry texture and may have even absorbed some of the odors from your freezernot exactly delicious. In the case of canned goods, that can potentially mean Clostridium botulinum, a bacteria that produces botulism toxin, which can make a person very ill or very dead even in small amounts. The 6 Best Frozen Veggie Burger Options: Which Ones Are Worth Buying? Slight thawing may occur from a power outage, storing your vegetables in the door (the warmest part of the freezer), or constant opening of your freezer door. It takes about 2 cups of heavy whipping cream and 4 cups of Hudson Cream Self-Rising Flour. 70,068. food was okay when it was placed in the freezer it shouldn't have Jillian is a freelance writer, editor and fact-checker with 10 years of editorial experience in the lifestyle genre. (12 Pouches) - Made from Organic Apples, Bananas & Strawberries - Gluten Free Snacks - Nut & Dairy Free - Vegan Snack, Simple Mills Almond Flour Crackers, Rosemary & Sea Salt - Gluten Free, Vegan, Healthy Snacks, 4.25 Ounce (Pack of 1). OK, I was leery about a biscuit recipe that had no shortening or oil and had SO much liquid, but then I did a little research on cream biscuits. Shop products that have been wholly produced or have undergone their last substantial transformation in Italy. Jack Link's Beef Jerky, Teriyaki - Flavorful Meat Snack for Lunches, Ready to Eat Snacks - 7g of Protein, Made with Premium Beef - 0.625 Oz Bags (Pack of 5) Pack of 5. Thanks. You're not a winner this time! :). They have been sitting there doing fine since I put them in 2 months ago. Thank you for letting us know that it worked and how you did it, Gary. I'll stick with fresh and only buy them when needed. Large ice crystals or a thick layer of ice are a sign that the food will not taste fresh. I just cant get enough of these delicious and fluffy sausage biscuits. When in doubt, throw it out. Follow label directions for proper oven temperature. You could probably get away with keeping them frozen for a bit longer if you make sure that you squeeze as much air out of the bag as possible before you store them and maybe even double-bag them? However, I searched online and found these ideas that sound like they could be worth trying in a pinch: https://www.healthline.com/nutrition/heavy-cream-substitutes#section4. They were fantastic!! Biscuits are old and possibly out of date. Remove only those from the freezer that are needed. The Pillsbury Grands! Theyre light, fluffy, and perfectly golden brown. I opened it, carefully, and yes, wore glasses. Not stored in the door. Your recently viewed items and featured recommendations. Welch's Fruit Snacks, Mixed Fruit, Gluten Free, Bulk Pack, 0.9 oz Individual Single Serve Bags 40 Count (Pack of 1), GoGo squeeZ Organic Fruit on the Go Variety Pack, Apple/Banana/Strawberry, 3.2 oz. Toss it? This doesn't mean that the food is unsafe to eat, but it's a sign that it might not be as flavorful as you'd like. 2023 Budget Bytes. Get help below! A biscuit cutter, cookie-cutter, or sharp knife are some possible options. nutritional, or proper usage information than the information displayed on our website. (Once a MAP package has been opened, however, food will degrade at a normal rate.). Sprinkle with 1 teaspoon salt and pepper. Price and other details may vary based on product size and color. Easy to make and love being able to freeze and bake as needed. Round, square, triangle, totally up to you. Yield, cooking time, and nutrition facts may vary depending on the thickness of your biscuits. Home Recipes Simple Make-Ahead Biscuits Recipe. Thank you for your comment and review. Theyre fluffy and taste great, and theyre perfect for any occasion. Its true, they werent flakey, buttheywere the most heavenly light, airy, and fluffy biscuits Ive ever made. Lost Plus, theyre made with all-natural ingredients, so you can feel good about eating them. Even though they dont have butter in them. Cut it into 12 square biscuits. Thanks, everyone! This recipe calls for minimal mixing, to reduce the risk of too much gluten development. Im a food lover, number cruncher, and meticulous budgeter. I know freezing is supposed to make foods expand but it seems that two pre-packaged sealed food items that I have in my freezer seem a bit puffy (chicken curry and chicken dumplings with cabbage) after taking them out of the freezer. Thank you! Kroger is not responsible for the content provided in customer ratings and reviews. Super yummy with honey butter. How to Make Freezer Biscuits - Step by Step Photos In a large bowl, combine 2.5 cups all-purpose flour, 1 tsp salt, 1 Tbsp sugar, and 4 tsp baking powder. Lightly flour a sheet of plastic wrap. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Theres no reason to buy store bought biscuits when there is such a simple and delicious recipe laying around to make up and have conveniently in the freezer! (ssshhhhits a surprise!) Freeze on a cookie sheet for 1-2 hours. Copy the code above and then redeem here: amzn.to/2g3Fv6A. The outside layer has just enough texture without being too light or dry while still maintaining its crispiness when you break through it into the center! Products with trusted sustainability certification(s). No, I havent tried this biscuit recipe in a Dutch oven before. Then there are Grands! Oops! These tender little biscuits are perfect with some butter and jam, or perhaps some Homemade Lemon Curd. A USDA-approved method of packaging used by chicken processors can make the bag look puffy, which our . Welcome to the world of delicious recipes designed for small budgets. Faster Bake Method: Place frozen biscuits 2 inches apart on ungreased cookie sheet. Top subscription boxes right to your door, 1996-2023, Amazon.com, Inc. or its affiliates. Preheat oven to 450F/230C. There are a lot of frozen biscuit options on the market these days, but Pillsbury Grands! You are responsible Dietitian/Telemedicine Consent to Treat Form, HOMEMADE TASTE: Enjoy flaky and fresh-from-the-oven flavor in every bite, BEYOND BREAKFAST: Top with sweet or savory spreads, sauces and toppings, QUICK AND EASY: With instructions so easy, anyone can make buttermilk biscuits in a few simple steps, BAKE AND ENJOY: Simply place biscuit dough on a cookie sheet with edges touching and bake until golden brown, HOME-BAKED SHORTCUTS: Let Pillsbury make all your baking more convenient with cinnamon rolls, crescent rolls, pie crusts and more. If you'd rather risk foodborne illness than spend three dollars, knock yourself out. I like to bake them in the oven for about 15 minutes, or until theyre nice and golden brown. Set oven to temperature recommended on package directions. Yes, that should work fine for this since the fat content is very close between the two. Posted November 5, 2016. Carothers says this type of spoilage can cause detectable odors, but "detecting an odor is not a reliable method of identifying when spoilage has occurred." Bummer! With heavy cream the butter is in microscopic globules, so I didnt expect much of that buttery-flakey effect. See what the colored circles on food packages stand for. In spite of being an experienced bread baker I have always been biscuit challenged. biscuit. Resealable Canister - Deluxe Pistachio Mix: Pistachios, Almonds & Cashews Roasted in Peanut Oil with Sea Salt - Kosher, Savory Snack, PLANTERS Roasted Pecans, 7.25 oz. 2,000 calories a day is used for general nutrition advice. I cant get enough! Hooray! Others agreed that puffed packaging may not necessarily indicate spoilage. Buttermilk Biscuits. Theyre also perfect for taking on the go, and you can enjoy them whenever you want. Who hasn't peeled open the lid of a pint of ice cream to find a thick layer of ice crystals underneath? They havent lasted longer than a month for me before we eat them all, so I cant verify from personal experience. document.getElementById( "ak_js_3" ).setAttribute( "value", ( new Date() ).getTime() ); Cooking on a budget shouldn't mean canned beans and ramen noodles night after night. It is a big part of the recipe, so it is kind of risky! Cover with plastic and freeze for a couple hours, or just until theyre solid. FASTER BAKE METHOD: HEAT oven to 375F (or 350F for nonstick cookie sheet). I followed the recipe exactly. come 8 to a can, weighing in at about an ounce per biscuit. That sounds like an awesome gift! "Swelling can occur in packaging due to gases formed as a result of spoilage taking place (bacterial growth can cause gas formation)," she says. The smallest option is their Biscuits Value Pack, which includes 4 cans or 10-to-a-can biscuits, each one weighing about a third of the standard Grands . Put them in straight from the fridge.