With Camp Chef growing a strong fan base for producing no-nonsense grills that nail the basics, weve decided its high, There are a lot of pellet grill manufacturers, but few have as big of a cult following as Grilla Grills. SmokedBBQSource is supported by its readers. It wouldnt hurt to have 2 people during the stage where you have to raise the grill up onto its legs, but that is not required for this size grill. With 30,000 BTUs and multiple accessories to use (griddle, grill box, pizza oven) this propane-powered add-on cooking system is an excellent complement to the grill. We are compensated for referring traffic and business to Amazon and other companies linked to on this site. The famous grill manufacturer promised some innovations to allow for a better grilling experience. Before writing this review, I put the Woodwind through its paces in a variety of different cooking situations. They go to extremes with rubs and injections so that losing a little smoke flavor isn't a big deal. Do this between each cook for an easy, clean way to flush the burner and dispose of the ashes. This can swing between 200 240 degrees. So good. The hopper held more than enough pellets for a nice long smoke. I tested the grill using both methods and yielded pleasant results. Chances are none of the aforementioned reasons are real and it just happened to be Hey guys, I'm James. After some research I chose the DLX over more expensive models that are essentially the same but have wifi. With the Tailgater, Traeger has tried to keep all the features we love about pellet grilling and pack them into a more compact, portable package. It looks like the App was last updated on July 16th 2020, so its good to see Camp Chef are actively improving the experience. The people at Camp Chef put enough forethought into their grills to come up with a far superior way to clean out the ash left in the burn pot. The Camp Chef DLX 24 reminds me of the Woodwind model that Ive also tsted. (385) 468-1630. I was a little skeptical about the cost of this pellet grill. Yes. For grilling, it will take you a little longer, about 18-21 minutes for 450F. Try the following solutions. Quick pressure release. If WiFi isnt important to you, but you still want a pellet grill that can sear like a champ, you should look at the Rider 1200 DLX from Oklahoma Joes. So, store pellets properly and always use dry pellets for your grill. I have used from 160 degrees to 450 degrees with no problems. Lumberjack pellets. WIFI Woodwind Pellet Grill & Smoker, WIFI & Bluetooth Connectivity, PID controller, Stainless Steel, Total Cooking Surface 811 sq in. I love the easy clean out ash feature, and future expandability of side-car attachments. https://pelletgrillsmoker.com/issues-problems-with-pellet-grill-smokers-troubleshooting-tips/, https://www.reddit.com/r/pelletgrills/comments/c31kof/what_is_the_smoke_setting_on_camp_chef_for/. I ended up getting rid of this, through no fault of it's own. Just brush the grate and pull the ash release and I'm ready to cook. A vertical smoker or an offset smoker would be two choices. If this does work for others, I'd love to hear any tips you might have. Your question might be answered by sellers, manufacturers, or customers who bought this product. You always use a particular type of pellets? It is a group of gases that are present during the combustion process. I ordered this because I got tired of losing meat to flare-ups on EVERY gas grill I've ever owned. Learn more. But in my tests, the Woodwind appeared to be off quite a bit as the temps increase toward grilling temperatures. Each part appeared to be adequate strength for its task, but not overly stout. Of what value is that if 1-2 lbs winds up stuck on the flat edges. By rejecting non-essential cookies, Reddit may still use certain cookies to ensure the proper functionality of our platform. In this hands-on review, well go through, So youve just unpacked your brand new electric smoker. whereas others will taste better with a higher Smoke Number. I set it on 200 and it would go up and down almost 50 degrees. There were no strange connections of parts or vague instructions that left me guessing. The Kamado Joe grill boasts some neat features that allow for tasty meals to be created in the comfort of ones backyard. Learn more how customers reviews work on Amazon. Make your first smoke on a Weber Smokey Mountain a success with these 8 tips, Traeger Tailgater Portable Pellet Grill Review, Grilla Grills Alpha Connect Wood Pellet Grill Review, Smoking Times and Temperatures Chart: Free Printable Download, Smoking Your First Brisket Advice From Aaron Franklin, 42 Best Smoker Recipes To Try: Beef, Pork, Lamb, Chicken + More, 811 sq in (429 lower rack + 382 upper rack), 160 F 500F (up to 650 with direct flame grilling). 10866 South Redwood Road. Customer Reviews, including Product Star Ratings help customers to learn more about the product and decide whether it is the right product for them.Learn more how customers reviews work on Amazon. Yes, PCPG24L (24 grill). The inner grill flame diffuser plate is made of thick steel but will warp over time. Realcook Vertical 17-inch steel charcoal smoker, How a food processor can simplify the cooking process. I was extremely pleased with the smoking ability of the Woodwind. Some folks find a lot of success cooking hot and fast in a drum where you can cook a whole, Long before pellet smokers arrived on the barbecue scene and exploded in popularity, electric smokers were the go-to option for the backyard cook who wanted a more convenient option than the traditional offset smoker. This grill was easy to assemble, taking me about 50 minutes by myself. Press question mark to learn the rest of the keyboard shortcuts. The biggest selling point is the ash clean-out. Keep in mind that the wood-burning in the pellet grill is always clean-burning compared to gas, electric, or charcoal smokers. Best of all, the phone app will notify you when the grill reaches the set desired temperature. I'm not new to grilling, nor am I the grill master. The Pellet material ratio is not correct, so it does not create much smoke. With a pull of a knob youll be able to switch between Direct and Indirect Flame mode. It also took me a while to learn the proper procedure for setting the temp and smoke settings. With a hopper capacity of 20 pounds (complete with a pellet system), adjustable two-tier grate system and 885 square inches of cooking space, you can enjoy the equivalent of ten chickens, seven racks of ribs or nine pork butts for a wood-fired backyard feast. In those cases I used a gas grill. If you are not getting enough smoke from your Camp Chef you can use smoke generator to get sufficient smoke. So before you rip your new smoker out of the box, fire it up and throw in a, For years, Traeger has been the go-to pellet grill manufacturer, but, while they are still popular, the quality of their grills has been under increased scrutiny lately. So, take a look at the temperature setting of your Camp Chef grill and ensure it's on the Smoke setting. I live in a colder climate, so I purchased a blanket for it to help hold the heat thus using less pellets. I did wind up getting the Sidekick for searing foods before smoking or grilling or to put a char to other foods after cooking. An average of 220 is maintained when the setting is at the High Smoke. A user would need to be aware of this while grilling so they do not overcook their food. The Woodwind really comes into its own when you combine it with the SideKick attachment. I found the temp probe design simple but effective. I've used the built in heat probes every cook, and everything comes out great. I was looking for a outdoor cooking solution that would give me the ability to cook like the pros without the super sized trailer. Ken, I have the Grilla Silverbac as well as several models of the Woodwind and while the Grilla is a nice grill, I'm just not able to a much smoke as I like. The fault lies in understanding what a pellet grill is. Aside from that, the only other REAL question to answer is: should you get the DLX or the Woodwind? I dont believe they were damaged during transport. If you are already using a stronger flavored wood and are smoking at a lower temperature, then there are two things you can do to get that smoke vapor happening. I run smoke level 10 at 250 normally and at 275 sometimes. Camp Chef DLX 24 overview & first impressions, The fit and finish quality of this grill was top notch. SmokingMeatForums.com is a community of barbecue and outdoor cooking enthusiasts dedicated to smoking meat. Are you sure you want to remove the following product from the cart? Learn more. Did you know the Hawaiian pizza was invented in Canada? Camp Chef 18" Smoke Vault Ribs 17,022 views Sep 2, 2019 214 Dislike Share Save Description Random Reviews & How-To's 6.16K subscribers Subscribe In this video I'm using the 3, 2, 1 cooking. Those who love the unique flavor profiles in Southern food should really consider purchasing a smoker. A lot of brands offer wood pellet grills, among which Camp Chef is one commonly known brand. Create an account to follow your favorite communities and start taking part in conversations. Are you trying to be Keto? However, that shouldnt actually affect the performance of the grill in any way. You can also order the 18-inch smoker if you want more room to cook up your meats, although it'll cost you an additional $110 while the 22-inch smoker will set you back an extra $210. You then just take the can off and dump the ashes. I used it to boil a large stockpot of crab legs with ease. All you have to do is get an extra smoke system, either apellet tubeorsmoke generator. PID controller for consistent temperatures (+/- 5F ), Full color screen controller, Camp Chef Connect App compatible, Smart Smoke Technology, adjustable smoke settings from 1-10, Slide and Grill Technology's direct flame grilling reaches 650F, 24 in. You can get an optional front shelf attachment which is easy to install and adds some much-needed prep area. So, we challenge you to ask yourself if your cooking equipment is tough enough for the task. This is the right choice for anyone that likes smokey flavors and cooking slow at home. The Sidekick system is a little pricey, but man is it powerful! Products with electrical plugs are designed for use in the US. Overall, I'm very pleased with this grill. The Woodwind is available in two sizes. There is a noticeable temp variance between the left, middle, and right side of the grill. When an allowed change is made at any one of those three points, the other two will know about it within seconds. The cast iron griddle is very heavy duty. It is absolutely ridiculous how good that brisket was and how much control you have at your fingertips from anywhere. I used it to boil a large stockpot of crab legs with ease. I run my SG24 at 160 (the lowest setting) regularly for salmon, I run it at 180 for steaks and tri tip etc. Camp Chef sent me this grill for free in return for my honest review. JavaScript is disabled. 2023 SELECT | All rights reserved. I have created Bbqblaze to share my passion and knowledge with you. The PID and temp probes worked great. Overall I'v been impressed with this smoker and would recommend it. While summer is an ideal time to fire up your smoker, you don't have to wait until it is balmy outside to invest in one. This unit doesn't have the "sear" feature but it still works better as a bbq than I thought it was going to. For smoking, you have to remember that the lower the temperature at which the pellets are burning, the more smoke they produce. The Traeger range is so broad that a direct comparison is, If you want a set it and forget it smoker but cant stretch your budget for a pellet grill with all the bells and whistles, then the 40 Bluetooth electric smoker from Masterbuilt could be exactly what you are looking for. The high smoke setting in Camp chef increases swings, allowing the pellets to fume more which stimulates more smoke around the general setpoint. So, store the pellets precisely and use dry pellets for your grill. The smokiness adds another layer of flavor to the meat, just like adding salt and pepper but it goes way beyond that.. At 180 and smoke level 2, I still get temp swings of +/-20 degrees and plenty of smoke. While the sear box was a dedicated sear station, the Sidekick gives you more versatility: If you are going to get the Woodwind, spend the extra and opt for the Sidekick. Hometown / High School Previous School; 1: Blake Borgogno: Jr. Infielder: L/R: 5-9: 160: . How To Fix Camp Chef Pellet Grill Flame Error? The slide and sear is one option to get around this limitation, but Camp Chef has come up with a clever attachment that goes a step further. Ive included more detailed testing details in a section below. Is Your Camp Chef Running Out Of Pellets While Cooking? Each model had some deficiency, some of which could be remedied by expensive add ons. Plus, with a lifetime warranty, you dont have to worry about rust or how it holds up to the elements. For this review, we went with the 24, which I think will be the model most people will go for. Despite all of that I can still state that temperature control is a problem for my unit through the multiple grilling seasons I have owned this unit. I could not see a single blemish anywhere. The ashes drop down into the coffee can. On the other hand, on a Low Smoke setting, about an average of 160 temperature is maintained. That is done intentionally by design, for more smoke. It looks kinda like a coffee cup just below the firepot. Alternatives grills to consider All thoughts and opinions are my own. Fully equipped with our innovative PID and WIFI enabled controller, youll be able to stay connected to your grill using the Camp Chef app. It was easy to assemble. The grill maneuvers around easily with integrated grill wheels and hopper handle. But, don't just take our word for it. All parts appeared to be protected quite well. I was neither impressed nor disappointed in the strength of the parts of this grill. This fall in temperature and then the larger load of pellets generates more smoke at the price of more temperature swing. Jeff Phillips says: February 27, 2020 at 10:54 pm. In one instance, I used it for a 6-hour grill and it worked perfectly: maintained the exact temperature and imparted great flavor. Camp Chefs most feature-packed grill, making it the smartest and most versatile grill on the market. How To Fix Camp Chef That is Not Getting Hot Enough? Dont let the size of this pellet smoker mislead you, said Gina Ferwerd, recipe developer, food blogger behind Nom News and author of Meals from the Mitten. Not only can it fit a surprising amount of meat, its also equipped with a smart Wi-Fi and Proportional, Integral, Derivative (PID) controller, which automatically maintains the cooking temperature. Packed with our most popular recipes includingbrisket, pulled pork, ribsand more! The flavor is pronounced and distinctive. I mean, it obviously isn't going to be like barbecue, since it was only smoked for ~30 minutes, but it was definitely smoky. The cooking surface and hopper capacity are also the same. Camp Chef offers a large range of accessories and options for the Woodwind line. Youll be glad you did. Giantex vertical smoker features a detachable 2-layer structure. It was time to consolidate from a separate smoker and propane grill into one item. I love the easy clean out ash feature, and future expandability of side-car attachments. If you can pick these up for a reasonable price, go for it, especially if you can use them for camping gear also. I completed the entire assembly in about 40 minutes using mostly hand tools and, occasionally, a cordless drill with a Phillips bit. UPC 0-33246-21516-7, A: Camp Chef Woodwind Wi-Fi 20 . The slider rods and locking plates for the pellet chute, ash cleanout, and direct flame grilling are well designed. The Woodwind grill cover is made of a tough material that fits snugly over the grill to keep your prized possession well preserved. The best pork spareribs ever came out of this pellet grill, Reviewed in the United States on August 10, 2021. I wanted the ash clean out system and the pellet change system. This allows more pellets to be burned, decreasing the flame and ember temperature. All thoughts and opinions are my own. In addition to different heat sources you also have your choice of smoker styles, Mumford explained: Catch up on Select's in-depth coverage of personal finance, tech and tools, wellness and more, and follow us on Facebook, Instagram and Twitter to stay up to date. While Weber has managed to address most of the big issues, and all the food we cooked tasted excellent, this is a grill I would probably pass on until the next version is released. This sleek replacement control board is perfectly compatible with Camp Chef SG 24/30, SGX, DLX, XT, Pursuit 20 (NOT XXL Vertical Smoker) models. If youre in the market for a mid-size pellet grill that nails all the basics and dont want to spend extra for WiFi the Camp Chef DLX 24 is an excellent choice. Here are some that you can figure out on your own. There are also numerous posts regarding getting the most smoke. Big improvement over our previous grills. If you would like details read on if not, look no further. You must log in or register to reply here. Below 200 I can't get it to keep going. To see our price, add these items to your cart. This baby gets HOT! It seriously makes things taste much better even if you aren't going for a wild smoke flavor. Running about 10 degrees cooler than setpoint on average. Oklahoma Joe's Rider DLX 1200 Pellet Grill Review (2nd Gen), Camp Chef Woodwind overview & first impressions. I have used it for a couple of months and found it meets all three criteria. The Sear Box is a master of one thingsearing. This comes in handy if you ever run out of pellets mid-cook, or want to remove all pellets from your grill so they dont swell or fall apart due to humid climates, or if you decide to change the pellet wood type from one to another. UT Virtual Campus Tour. I cooked pulled pork and chuck roast low and slow and seared steak and burgers. All painted parts have thorough and smooth coatings. The cheap models are notoriously unreliable and leaky, while expensive ones can set you back several, Z Grills is a relatively new name to the pellet grill game, but theyve been manufacturing pellet grills for reputable companies like Traeger for years. Temperature fluctuations are common and are completely normal. Exactly what I was looking for in a smoker, Reviewed in the United States on November 22, 2022. I used my trusty ThermoWorks Signals to test the real temperature of the Woodwind at different locations on the grill. If you love a deeper, darker heavy smoke flavor, a bit darker wood thin blue smoke happening, remember that it is not thesmoke itselfthat has a flavor; its the smoke vapor. The fault lies in understanding what a pellet grill is. Booster Reminders. Last year we launched our highly anticipated line of Woodwind WIFI grills (not to mention our Gen 2 WIFI's.) Pressure cook eggs, with 1 cup water, on low for 9 min. Sometimes you just aren't going to be around for a whole 15 hour smoke. FLAWLESS. Ive been testing out the DLX 24 over the last few months to see how well it performs. OK, yes the manual could be better. Camp Chef high smoke levels at really low temps I posted the recent comparison cook and quite a few people have asked why I only used Smoke Level 2 on my Camp Chef SG24 when cooking at 180 and the reason is that the fire will go out with really high smoke levels at really low temps. I've actually had the same experience you have. Whether youre smoking ribs, brisket or chicken, drum smokers have a high capacity and a faster than average cooking time. Does yours stick more to the 140-180 range they say it should? Buying an offset smoker can be risky though. IE 11 is not supported. The pellet grills on low temp/extreme smoke do cycle as you mentioned. Check out my Woodwind review where I do an in-depth look at the sidekick. To ensure the maximum smoke and flavor, you must usehigh-qualitypellets that are withoutwoodfillers. Reviewed in the United States on January 18, 2023. My family isn't a big fan of the overpowering smoke flavor you can sometimes get. The temp control works really well. Smoke ring for days. Cast Iron Cooking Grid Grates for Camp Chef SmokePro DLX 24 Pellet Grill, for Camp Chef PG24MZG SmokePro/SG24/ SE24 /24 WiFi Woodwind Pellet Grill, Grates for Camp Chef 24" Pellet Grill, Grates for Camp Chef 24" Pellet Grill,Camp Chef SmokePro DLX 24 Pellet Grill, for Camp Chef PG24MZG SmokePro/SG24/ SE24 /24 Woodwind Pellet Grill, Learn more how customers reviews work on Amazon. With four vents and a capsule shape, this charcoal smoker can easily convert from slow and low heat into a fiery grill. Outlets and voltage differ internationally and this product may require an adapter or converter for use in your destination. Overall Score 63.33 /100. The design makes it easy to adjust the smoke level, easy to manage your cook with the versatile upper rack system, and easy to clean up after the cooking is done. The shelf can be folded down when not in use. So, get out there. Reviewed in the United States on February 15, 2023. To calculate the overall star rating and percentage breakdown by star, we dont use a simple average. Although the Big Green Egg is at a higher price point than other at-home smokers, these ceramic cookers are almost a must for any backyard kitchen, explained Jonathan Fox of Fox Bros. Bar-B-Q. These fluctuations in temperature and ignition are what give us "tasty" smoke. In those cases I used a gas grill. The legs and barrel of the grill are a little thicker steel and provide a sturdy foundation. While electric smokers offer great convenience, like all other smokers, they still need to be seasoned. That being said this unit is going to make me a star. Its so well made, easy to transport and doesnt have all the bells and whistles that just end up confusing some home grillers, he said. There is a little bit of prep area on top of the pellet hopper, but it is minimal. You can purchase the Woodwind and sidekick as a package, or buy it on its own. Whether youre using this as a set-it-and-forget-it smoker for traditional smoking or want to switch to a high-heat charcoal grill, the Classic Pit Barrel Cooker is both versatile and compact. Hope this helps. After that, they turn up the temp a bit later to cook the food. After using this grill for several weeks now I can say it's worth every penny spent. The Woodwind uses the same slide and grill technology as the cheaper SmokePro SG and is similar to what Pit Boss offers with their pellet grills. Overall I'v been impressed with this smoker and would recommend it. Believe me when I say this beast of a burner can be used to heat up anything, including a stock pot. (This is done by the auger motor cycling ON and OFF at a calculated, PID adjusted, engineered rate.) If you want a smoker, you need something the places the food to be smoked further away from the heat source. I have owned this smoker since fall 2017, just over 2 years. Is it any different than other brands of pellet grills/smokers? Yes, a brief lid opening will bring down the temp q0-15 degrees but within a very few minutes it was back where you wanted it and stable. Kamado Joe Heat Deflector Broke?- 5 Primary Causes and 5 Quick Fixes! I ended up getting rid of this, through no fault of it's own. Flame kissed isnt only achievable with gas and charcoal grills. This model didn't have a searing attachment, but that's not a player for me. Theyre fine in terms of getting the job done quickly but forget having a smoky flavor. For an optimal experience visit our site on another browser. I found this to be very useful. When grilling, the meat comes out nice and tender. I haven't had the need to use a bbq since the ole SmokePro showed up. EDIT: If it works for you, would you mind saying what pellets you use? It's mostly a grill, not a smoker. While you dont get WiFi, you do have some nice quality of life features like an ash catcher, two grease drain buckets, plenty of shelf space and great wheels. It has all the features (clean out ease, direct fire easy to arrange, hopper dump, shelf, probes, etc) at a very competitive price. If you are facing any technical issue, you can contact Camp Chef customer support. Among the fascinating new features, we revealed Smoke Control. Camp Chef stands by its products and takes pride in its customer service. I've mostly done short smokes on it, but I have also done a 16hr boston butt cook that turned out amazing. No more waking up every two hours to feed a hungry fire on cold nights. I bought a smoke tube, and run the CC at the lowest smoke setting. In my case, I had the SideKick installed. By accepting all cookies, you agree to our use of cookies to deliver and maintain our services and site, improve the quality of Reddit, personalize Reddit content and advertising, and measure the effectiveness of advertising. Ive never had a flameout in two years outside of the cone of death a couple times. Project Smoke: Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon (Steven Raichlen Barbecue Bible Cookbooks), BBQ Future 2-Pack BBQ Grill Meat Temperature Probe for Camp Chef Pellet Grills, Stainless Steel PRO Digital Thermostat Probe, Kelty Low-Love Seat Camping Chair - Portable, Folding Chair for Festivals, Camping and Beach Days, Stovetop Smoker - Gourmet Mini (7 x 11 x 3.5) Stainless Steel Smoking Box with Wood Chip Sample - Works Over Any Heat Source, Indoor or Outdoor, QuliMetal Grill Cover for Camp Chef 24 Pellet Grills, Model DLX 24, SmokePro 24, PG24, PG24LS, PG24S, PG24SE, PG24LTD, PG24XT, SG24, SmokePro DLX, Woodwind 24 Pellet Grills, Full Length Anti-UV 600D, Z GRILLS Wood Pellet Smoker with Rain Cover, 697 sq. You may or may not have heard of them, and you definitely havent seen them in any stores. Reviewed in the United States on June 7, 2022. Reader feedback is always welcome too! You can also use smoke generator or pellet tube if you are not getting enough smoke from your grill. When the slider rod is pulled, it moves the plate and drops burnt pot ash into the cleanout cup. You are using an out of date browser. Flip like you've never flipped before and don't walk away . Its all unpacked and ready to go. What takes the flavor of the meat to the next level is the wood-fire flavor. This is a good way to get your feet wet in barbecue. However, there is a range of heat source options and smoker styles to be aware of before making your decision. Please try again. The biggest thing a person should consider when buying a smoker is the fuel source, said Mumford, because each heating element brings with it distinct advantages and drawbacks. It's because competition is about a lot more than smoke. Press J to jump to the feed. My first cook was some reverse seared prime ribeye caps, finished in cast iron skillet with butter, it was Ive had this grill for only a few days but I am very impressed and satisfied with my purchase. Im happy with these results, although you should expect worse efficiency with the larger Woodwind or if cooking in cold weather. If you are looking for a strong performing grill/smoker and can live without high searing capability and WiFi connectivity, this grill should be at the top of your list of consideration. Camp Chef FTG 600; Bayou Classic High Pressure Cooker; BBQ ACCESSORIES. Make sure you are using right smoke setting on your Camp Chef. The food tastes great. I have done a couple of cooks and the temperatures have been very stable, as long as it is on regular smoke output. My question is can other CC owners run their units with really high smoke levels at really low temps? Although the accuracy is off at times, I will note that the temperature consistency is spot on. Camp Chef also include a recipe guide and Woodwind booklet. Was worried about a few things for example there is a warning that says do not use grill unattended which seems kind of crazy considering that I bought a grill that would connect to Wi-Fi for exactly that reason Some of the pieces were a little bit on the flimsy side which surprised me for the price All in all mechanically the grill is fine however it has a serious issue with connecting to Wi-Fi I have to power the grill off and back on every single time And the connection seems very weak even though I have other devices in the same proximity they connect with no problem , Reviewed in the United States on February 12, 2020. Giantex vertical smoker combines 3-in-1 use of fire pit, BBQ grill and smoker, which is suitable for BBQ, grill, smoke, roast and braise. For a better experience, please enable JavaScript in your browser before proceeding. Personally, I love options and versatility. So you have picked up a new Weber Smokey Mountain. South Jordan Fitness and Aquatic Center. On the flip side, let's say you're smoking a brisket and want a prominent smoke ring and a robust smoky flavor--crank that Smoke Number to 7 or above. I plan to 3D print some wedges to put there and make it automatically feeding since I buy 40 lb bags anyway and dont need to cram in every possible pellet. How good is the temp accuracy & consistency? Some people also use this at the beginning of their cooking process to get a lot of smoke to penetrate the meat. The use of this website means that you accept the confidentiality regulations and the conditions of service.